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Deserted wonderland: Torres del Paine in the off-season

International Traveller
Craig Tansley visits one of the planet’s most lauded national parks – Patagonia’s Torres del Paine – out of season, and discovers a completely deserted wonderland.

There’s one major difference between what you’ll see within the alpine wilderness of New Zealand’s Southern Alps region and the much lauded landscape of Patagonia’s Torres del Paine National Park, and it’s standing right outside my van window.

As we travel across a deserted dirt road dissecting the park, a guide screams out in the seat beside me.

The driver slams his foot down hard on the brake, throwing up a shard of loose gravel. Before we even come to a halt, he’s thrown the van into reverse and edged us back along the road.

And now – not more than four metres away – stands one of the world’s most elusive creatures: the puma of Patagonia.

It’s not alarmed by our presence or our driver’s gravel work; on the contrary, it looks as curious as we are. It moves slowly and surely – strutting like an over-sized cat across a lounge room floor – returning our stares, never losing eye contact for a moment.

Then someone beside me breaks the spell by opening a window, slowly aiming a telescopic camera lens. The creature changes from a kitty cat into something else entirely.

A puma is a killing machine. It has 16 retractable claws and will take hours to map out a kill. When it finally strikes, it goes straight for the jugular; nothing kills as cleanly as a puma.

It stares malevolently at the culprit, unlocks its jaw in a mock Hollywood sort of roar, revealing a jagged row of sharp incisors.

With a final disapproving squint, it bounds away in long, purposeful strides, sinewy muscle bulging on its smooth back.

Inside the van no one speaks. “Wow!" The silence is broken. “Wow!" The guide says again. “That never, ever happens. Maybe one in 50, maybe one in 100 people will see a puma in the park. But to see it that close. That doesn’t happen."

But things do happen for those who come to Patagonia’s most famous national park outside of peak season.

At its busiest over 160,000 visitors flock to the park, with the majority arriving in the summer months of December, January and February, crowding walking tracks and blocking clear passage across the narrow dirt roads.

The sense of mystery that’s always been a part of Torres del Paine’s appeal abates as it’s clambered over, hiked across and traversed by hundreds of buses and 4WDs. And all this is as the wind – infamous in this region of Chile – blows up to 100 kilometres per hour and beyond, every single day of summer.

AVOIDING THE MASSES

Visitors ignore the park outside of late spring, summer and early autumn; indeed, when the park opens at the end of winter it’s almost completely deserted.

That’s why I’m headed here today, 1 September, the first day the park will open to the public after closing for winter.

Friends who’ve been here tell me I’m crazy to visit now, that even in the height of summer Torres del Paine is brutally cold. But what they don’t know is that September is the calmest time to visit: the winds won’t start till November, then they’ll blow till March.

And because the park has its own micro-climate, the day-time temperatures are higher than other areas of Patagonia – with prevalent high pressure systems coming up from Antarctica the weather is more stable, and day-time temperatures over 20°C aren’t unusual.

But things don’t look promising when a driver collects me from the nearest airport at Punta Arenas, 50 kilometres north of Chile’s southernmost point. A bitter wind blows across the Strait of Magellan, while dark storm clouds gather on the horizon above Argentina.

We pass barely a single vehicle or anything resembling a town on the five-hour journey north: it’s a desolate, grey, bleak, lonely route. As we drive through the national park, the clouds thin, the wind stops and the road turns to gravel.

“Puma," says Sergio the driver, pointing out the remains of a savaged llama-like guanaco. “Open your eyes. They come to feed in winter when the people are not here, then when there are many people they go far from here. Now – this is when to see the puma."

Above us on all sides granite peaks and towers soar just beneath a blue sky, against a landscape of golden pampas and steppes that roll to the horizon.

It’s a vista lifted from the National Geographic Channel: pink flamingos stand knee-deep in milky-jade-coloured lakes, while high above condors – one of the world’s largest birds with wing spans of more than two metres – circle for distracted prey.

We slow down to a crawl as we pass a baqueano (cowboy) in traditional costume riding on a sheepskin saddle, steering a herd of sheep to graze. Torres del Paine was once a collection of estancias (cattle and sheep farms) before 185,000 hectares of it became national park in 1959 – earning World Heritage status in 1978.

When we finally pull up outside my hotel, Tierra Patagonia, the sun is setting and its bright pinks and mauves ignite the park’s central feature – the granite spires that form the three towers: the Torres del Paine – directly in front of the hotel.

Inside, there’s just four guests in a hotel with room for 80. As I gaze out across the darkening landscape, beaming planets and stars sparkle across the entire sky; there’s not a single sound.

I wake to a cloudless, deathly still dawn, and walk down to the lake beside the hotel, Lago Sarmiento.

The surface is a translucent blue – unworldly and unrippled. I meander slowly along the black sand beach imagining I’m the last person left on Earth.

I’m not: Chris ‘Kangaroo’ Theobald is waiting for me by the hotel, sipping local mate tea.

“Check it out now ’cause you won’t see the surface of that lake again from November," he says gazing out. “Nothing but white horses."

Theobald will be my guide for most of my trip. He left Australia barely out of his teens to travel the world before he found what he was looking for in Patagonia.

Because the lodge is empty I’ll have guides entirely to myself, another advantage of being here in September.

“This place is like nowhere else on Earth," he says staring out at the mountains. “I used to play rugby league and now all I care about are birds and flowers. But there’s something every day that surprises me, even after four years of living here. Yesterday I watched an avalanche fall 3000 metres into a valley, can you even imagine how loud that sounds?"

THE SOUND OF SILENCE

There’s a long list of excursions to choose from, which take guests all over the park.

Today I’ll be attempting the world-renowned eight-hour hike to the base of the Torres (Towers).

As we drive along the park’s dirt roads, herds of guanacos and huemuls (an endangered deer) stare, but there’s no one else about – not a single vehicle.

We set out from the car park, climbing alongside a swollen river, the Rio Ascensio, before crossing a bridge and disappearing into a fresh-smelling alpine forest. We emerge to scramble up the side of a mountain across loose rocks.

For the last five minutes of the hike Theobald tells me to shut my eyes and guides me. When I open them again I look across a frozen lake to a natural amphitheatre where three golden granite peaks, lit by soft sunlight, tower high above.

I’m mesmerised by the sight, I stand still on a boulder committing every last detail to memory.

“This is the first time I’ve hiked here without seeing a single person," Theobald says. “Normally you’d see at least a few hundred people – you don’t get this… ever."

On the most crowded of summer days, hikers have to queue to arrive at this spot. We sit savouring the isolation, barely speaking, breathing in the silence and the crisp alpine air.

The following day we drive across the park to wander on a wide black sand beach where hundreds of massive ice blocks have dropped from a gigantic floating iceberg. Some icebergs here are over 50 metres high, refracting light and displaying every type of blue.

Around me clouds float through the air, covering mountains, exposing mountains – huge peaks that jut down at right angles straight into fjords and rivers. There are no bugs, no people, no noise: nothing spoils the peace; I think of Charles Darwin’s words on first witnessing Patagonia: “Why … does this barren land possess my mind? It might be partly because it enhances the horizons of imagination."

MOUNTAIN MAN

While the landscape dazzles, I’m also intrigued by the baqueanos who have worked this barren part of Chile for centuries.

I’m driven along an empty road high above an enormous lake to a lonely estancia.

My guide, Luis ‘Nacho’ Miranda explains that the baqueano I’ll be riding with today offers horse rides to visitors because it’s the only contact he’ll have with the outside world for weeks at a time. Ruben lives here with his dogs and sheep, part of a dying breed of traditional cowboys.

He smiles shyly as he shakes my hand, revealing missing teeth and laughter lines as deep as the granite folds of the mountain immediately behind him.

We ride through a stunted alpine forest full of moss where Old Man’s Beard blocks our path; each time we make it out to a ridgeline, another jade-coloured lake comes into view.

When we return to the farmhouse, Ruben boils an ancient kettle and pours me a bitter mate tea, which I suck through a pipe attached to a small wooden bowl.

Through Luis I tell Ruben he’s a dead ringer for one of the most famous actors of the 20th century, Marlon Brando. He looks delighted (I decide against telling him I’m thinking Godfather Brando, not A Streetcar Named Desire Brando), giggling and repeating the name over and over again.

As we leave Luis whispers to me: “He has no idea who Marlon Brando is." But then Ruben’s been a baqueano since his teens, shunning town living for a life in the Patagonian wilderness, just like his father, and his father before him. Life is hard, but Ruben knows no other way.

As I drive back along the empty road to Tierra Patagonia, the dusk paints the park a soft apricot.

Nothing has more gentle charm than a Patagonian twilight, the soft light fades out till there’s nothing left but the very last memories of another sunny day lingering in the wispy clouds. Even the harsh contours of the 2000-metre high peaks around me soften in these placid hours after the sun sets.

And in September, before the rush of the summer season when gales roar across the steppes and the pampas, there’s just the pumas and the guanacos and the huemel and the baquanos to share it with.

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DETAILS

GETTING THERE

LAN operates seven one-stop flights weekly from Sydney to Santiago, Chile, with onward connections to Punta Arenas.

LAN also offers three direct flights weekly from Sydney to Santiago in codeshare with Qantas.

lan.com

STAYING THERE

Tierra Patagonia offer 40 suites and rooms completely nestled into the park’s landscape overlooking lakes and mountains, including all meals, an open bar, transfers to Punta Arenas and daily excursions.

tierrahotels.com

DO YOU NEED A VISA?

No visa is required for visits up to 90 days, but a reciprocity tax of $151 is payable on arrival.

CURRENCY

The currency in Chile is Chilean Pesos.

At the time of writing $1 AUD = approximately 470 CP.

THE JABS TO HAVE

There is no Malaria or Yellow Fever in Patagonia, however be sure Hepatitis A, B and Typhoid vaccinations are up-to-date.

WHAT TO PACK

The weather is notoriously temperamental – wear layers, preferably with thermal underwear and a waterproof jacket, and pack gloves and a beanie.

Bring waterproof hiking boots that have been already worn in, and take a hat and sunscreen as the sun is particularly fierce in this part of Chile.

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5 things every hotel needs for a more restorative stay

    Kate Bettes Kate Bettes
    Wellbeing means different things to different travellers. Here’s how to pick a hotel that gets it right for you.

    The best wellness holidays aren’t necessarily spent wrapped in a spa robe. Sometimes they’re found around a dinner table in Cambodia, on a hiking trail in New Zealand or after finally beating jet lag on the other side of the world. The hotel you choose is what makes them happen.

    1. Easy access to good food

    meals from Novotel Bangkok Sukhumvit 20
    Taste delicious meals at Novotel Bangkok Sukhumvit 20.

    One of the quickest ways to derail healthy habits on holiday is to spend half of it working out where to eat instead of digging into the culture around you. Thankfully, Novotel has done much of the hard work already, with chefs building menus that lean into the flavours, ingredients and traditions of each destination.

    In Sihanoukville, Cambodia, Korkor soup – often dubbed ‘Cambodian ratatouille’ – sits alongside raw blue crab dressed with lime and chilli, best enjoyed with views across the Gulf of Thailand.

    In the lovingly chaotic city of Bangkok, the presence of food cranks up the sociability. At Novotel Bangkok Sukhumvit 20, you can settle in with mango sticky rice and stranger-turned-friends beside the pool at Sky on 20 rooftop bar, or bring them along to tackle river prawns and stir-fried crab with holy basil at the buzzing Crab Paradise Dinner Buffet.

    Then Novotel Dubai Al Barsha welcomes you with a laidback twist on the level of indulgence the Middle Eastern city is best known for up on Deck Se7en. Looking towards Burj Al Arab, the rooftop lounge has everything from Mediterranean-style dishes like seabass ceviche to Italian prosecco sundowners.

    At the other end of the scale, in the hills that surround the Novotel Bali Ubud Resort, calm comes from nature. At Siralada restaurant, Balinese traditions shape the menu while thunder rumbles over the surrounding jungle – proving the setting is as nourishing as the food itself.

    While at Novotel Nha Trang, chef Kieu Thi My Hanh and her team showcase Vietnam’s knack for balancing freshness, texture and fragrant herbs. Pho remains a favourite, while seafood salad with pomelo and mango brings those flavours together in one bright dish.

    It’s all an approach backed by partnerships with expert food creators such as Alfie Steiner, whose plant-forward recipes prove healthy food should never taste plain.

    2. Better sleep options

    Novotel Bali Ubud Resort room
    Sleep deeply with Novotel.

    There are few travel experiences more disappointing than arriving in a new country, determined to seize the day, only to fall asleep fully clothed by 3pm.

    For Australian travellers, jet lag is often an unavoidable part of the journey. That’s one reason Novotel runs sleep-focused initiatives that help guests adjust quickly without compromising on health. We’re talking partnerships with Sydney-based sleep specialist Olivia Arezzolo, known for her advice on everything from better sleep habits to beating jet lag, alongside features like pillow menus, in-room yoga content and tailored sleep guidance.

    The sooner you’re operating on local time, the sooner you can get back to more pressing matters – like deciding which spa treatment to book.

    3. More ways to move

    woman hiking around queenstown new zealand
    Stay at Novotel Queenstown Lakeside and explore local hiking trails. (Credit: GettyI mages/ naruedom)

    Every place in the world has its own way of getting you moving: whether that’s hiking up ice-bitten mountains before a sauna or gentle stretching by the pool before a facial. From fitness centres to spas, Novotel recognises that wellbeing rarely looks the same.

    At Novotel Queenstown Lakeside, activity is inescapable. Here, hiking trails, ski fields, bungee jumps, and white-water rafting have made the region famous. The hotel’s location on the shores of Lake Wakatipu means less time spent organising yourself and more time out there experiencing them. To top it all off, you can book a private hot tub for the evening before heading back into the wilderness tomorrow.

    Bali, of course, takes a softer approach. At Novotel Bali Ubud Resort or Novotel Bali Nusa Dua, movement is less about conquering a mountain and more about a dance class between the tropical gardens and lagoon pools. Afterwards, the spa takes over, with traditional treatments like a Lulur body scrub: a combination of rice, turmeric, sandalwood, ginger and jasmine that’ll soothe muscles already relaxed by the Balinese heat.

    4. Better connections

    Novotel Sharm El Sheikh
    Kids will love a stay at Novotel Sharm El Sheikh.

    One of the best things about travel is that it gives your family stories you’ll be telling for years. Novotel helps create them with activities that bring everyone together, whether that’s trying something new, learning a local skill, or simply spending more time together.

    Go for a distinctly Thai twist at Novotel Phuket Vintage Park, where many of the family activities draw on local culture. Kids can try everything from beginner Thai boxing and language lessons to umbrella painting and – a pastime beloved by children the world over – pool foam parties. Everyone is welcome to join in, whether that’s getting splashed, covered in paint, or simply watching their children discover a new side of Thailand during the dedicated Family & Kids Day.

    A different adventure awaits at Novotel Sharm El Sheikh. Kids could be perfectly content with discos, drawing classes and new holiday friends, but the Red Sea has other ideas. Sitting on the edge of Naama Bay, days here might involve snorkelling colourful reefs, taking a boat trip to Ras Mohammed National Park or heading into the desert by quad bike or camel for a Bedouin-style dinner beneath the stars.

    5. Location is everything

    Surin Beach, Choeng Thale, Thalang District, Phuket, Thaiföld
    Explore Phuket’s gorgeous beaches. (Credit: Bence Biczo)

    Everyone’s idea of wellness looks a little different. With more than 600 hotels across 65 countries, Novotel gives guests the freedom to choose the destination that suits them best. Whether that’s a beachside escape in Phuket, an alpine expedition in Queenstown or a city break in Bangkok, there’s a good chance a Novotel isn’t far away.

    All that’s left? Choosing your version of wellbeing.

    Discover stays to inspire your everyday at novotel.accor.com.