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Beauty and belonging in Iran

International Traveller
A tale of beauty and belonging is found in the streets of Iran.

My husband and I stepped out in the early morning into the conservative world of Kashan, a pious city a few hours south of Tehran, the capital of Iran.

 

A light drizzle was sending meandering trickles of water down the main road; trickles tinted a deep blood red so that the street resembled a macabre Jackson Pollock painting.

 

It took only a few minutes to discover the source. At regular intervals along the street, ovines were in various states of sacrifice: tethered to a tree and blissfully unaware their life was nearing end; laying in a gutter, jugular veins a distant memory, some still twitching; slung up in trees being skinned; the finished product, still hanging in those trees, primed for the afternoon’s barbecue.

 

Ashura is a public holiday in Iran, a commemoration of the martyrdom of Imam Hussain, grandson of Prophet Mohammed, in 680AD and the catalyst for the current bloodshed.

Ashura
If you get queasy easily, make sure you stay indoors for Ashura.

So what if the history is hazy and the documentation sketchy, Shia Muslims hail the Imam of Imams as an emblem of freedom, justice and virtue for confronting, with his ragtag band of 70, the tyrant of the period Yazid and his muscled-up army of tens of thousands.

 

The legacy is Ashura, one of the more sacred days on the Islamic calendar. It’s also a day you don’t want to be a sheep in Iran. If you are queasy, Ashura isn’t an ideal day to be outdoors. As a vegetarian I was riveted; mortified but unable to avert my gaze.

 

The blood-letting and subsequent feast is an earthy equivalent to carving the Christmas lunch turkey. Iranians just cut out the middle man at the local butcher shop.

 

The feast is, in essence, the cherry on top of Ashura, the pay-off that follows the more reverential portion of the day. In the Christian world, this reverence would be the Christmas Day mass. In Kashan, however, it is the polar opposite to sitting at a pew reciting prayers and punching out a hymn or two.

 

We were eager to peer into the window of these devotees’ world but being overt outsiders of a different faith (actually of no faith but that’s a tough concept for Iranians to grasp) we were on the back foot as to where the line was drawn for non-Muslims imposing their curiosity.

 

Step up to the plate Iranians showing hospitality. Far from being a fundamental religious clique spurning faith aliens, the citizens of Kashan enthusiastically greeted us like long lost siblings and ushered us inside the walls surrounding a large plot of land in order to witness veneration à la Persia.

 

Having adopted the role of minor royalty, we were beckoned up onto a wall surrounding a pond where a group of around a hundred men were going through a choreographed routine resembling a testosterone-enhanced game of Simon Says with equal degrees of hormones and true belief; Simon says pat your heads; slap your chests; throw your arms in the air. Couple that with a ritualised chant and the atmosphere was electric.

 

Atop the wall watching the proceedings, we found ourselves in the company of a representation of the other half of Kashan’s citizenry.

 

Clad head to toe in basic black chadors, the mobile eyes of the town’s women were simultaneously observing both the proceedings below and the two westerners looking completely out of place nearby.

Kashan Iran
All citizens of Kashan are dressed head to toe in black.

At the conclusion of the theatrics, we were besieged by all and sundry – the most animated being the youth who were falling over themselves to pose for photos, shake our hands, welcome us with the warmest of Persian smiles, and generally treat us like a gift direct from Allah himself.

 

The formalities over, it was time for a street passion play to re-enact that folkloric day of over 13 centuries ago before hitting the mosque of their choice. The mosques, we were graciously informed, were out of bounds to us during this period of prayer but we were genuinely thanked for sharing in the celebrations.

 

Such elaborate routines were unfolding all over the city as a prelude to the feast. The people of Kashan had earned their mutton stew and rice.

 

Unfortunately, we hadn’t, which presented an issue. Being a public holiday, everything was shuttered for the duration, including the few eating establishments that do exist.

 

But the solution is simple: walk the streets aimlessly. First one car, then another pulled over. Within minutes we were surrounded by Iranians once again welcoming us into the heart of their nation. No subtext, no hidden agendas, just an innate desire to receive guests to their country as warmly as possible. From the boots of their cars, the drivers would emerge with plates of food we otherwise couldn’t have procured.

Ashura Iran
The festival is a massive part of Muslim culture.

Sitting by the side of that busy street on a drab afternoon in central Iran in the company of strangers, tearing off clumps of flatbread to be used as a substitute for cutlery, we sampled a variety of local rustic cuisine.

 

Such a dining scenario may not trouble the good judges of Michelin but as unique experiences go, this one was off the charts. The hospitality offered to us was so kind, so warm, that I didn’t dare refuse any dish that was enthusiastically pushed into my hands.

 

If only I could have purged the memory of all those sheep that recurred with each mouthful.

 

If you’re looking to travel to the Middle East, hit up our ultimate travel guide on the destinations you need to visit.

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5 things every hotel needs for a more restorative stay

    Kate Bettes Kate Bettes
    Wellbeing means different things to different travellers. Here’s how to pick a hotel that gets it right for you.

    The best wellness holidays aren’t necessarily spent wrapped in a spa robe. Sometimes they’re found around a dinner table in Cambodia, on a hiking trail in New Zealand or after finally beating jet lag on the other side of the world. The hotel you choose is what makes them happen.

    1. Easy access to good food

    meals from Novotel Bangkok Sukhumvit 20
    Taste delicious meals at Novotel Bangkok Sukhumvit 20.

    One of the quickest ways to derail healthy habits on holiday is to spend half of it working out where to eat instead of digging into the culture around you. Thankfully, Novotel has done much of the hard work already, with chefs building menus that lean into the flavours, ingredients and traditions of each destination.

    In Sihanoukville, Cambodia, Korkor soup – often dubbed ‘Cambodian ratatouille’ – sits alongside raw blue crab dressed with lime and chilli, best enjoyed with views across the Gulf of Thailand.

    In the lovingly chaotic city of Bangkok, the presence of food cranks up the sociability. At Novotel Bangkok Sukhumvit 20, you can settle in with mango sticky rice and stranger-turned-friends beside the pool at Sky on 20 rooftop bar, or bring them along to tackle river prawns and stir-fried crab with holy basil at the buzzing Crab Paradise Dinner Buffet.

    Then Novotel Dubai Al Barsha welcomes you with a laidback twist on the level of indulgence the Middle Eastern city is best known for up on Deck Se7en. Looking towards Burj Al Arab, the rooftop lounge has everything from Mediterranean-style dishes like seabass ceviche to Italian prosecco sundowners.

    At the other end of the scale, in the hills that surround the Novotel Bali Ubud Resort, calm comes from nature. At Siralada restaurant, Balinese traditions shape the menu while thunder rumbles over the surrounding jungle – proving the setting is as nourishing as the food itself.

    While at Novotel Nha Trang, chef Kieu Thi My Hanh and her team showcase Vietnam’s knack for balancing freshness, texture and fragrant herbs. Pho remains a favourite, while seafood salad with pomelo and mango brings those flavours together in one bright dish.

    It’s all an approach backed by partnerships with expert food creators such as Alfie Steiner, whose plant-forward recipes prove healthy food should never taste plain.

    2. Better sleep options

    Novotel Bali Ubud Resort room
    Sleep deeply with Novotel.

    There are few travel experiences more disappointing than arriving in a new country, determined to seize the day, only to fall asleep fully clothed by 3pm.

    For Australian travellers, jet lag is often an unavoidable part of the journey. That’s one reason Novotel runs sleep-focused initiatives that help guests adjust quickly without compromising on health. We’re talking partnerships with Sydney-based sleep specialist Olivia Arezzolo, known for her advice on everything from better sleep habits to beating jet lag, alongside features like pillow menus, in-room yoga content and tailored sleep guidance.

    The sooner you’re operating on local time, the sooner you can get back to more pressing matters – like deciding which spa treatment to book.

    3. More ways to move

    woman hiking around queenstown new zealand
    Stay at Novotel Queenstown Lakeside and explore local hiking trails. (Credit: GettyI mages/ naruedom)

    Every place in the world has its own way of getting you moving: whether that’s hiking up ice-bitten mountains before a sauna or gentle stretching by the pool before a facial. From fitness centres to spas, Novotel recognises that wellbeing rarely looks the same.

    At Novotel Queenstown Lakeside, activity is inescapable. Here, hiking trails, ski fields, bungee jumps, and white-water rafting have made the region famous. The hotel’s location on the shores of Lake Wakatipu means less time spent organising yourself and more time out there experiencing them. To top it all off, you can book a private hot tub for the evening before heading back into the wilderness tomorrow.

    Bali, of course, takes a softer approach. At Novotel Bali Ubud Resort or Novotel Bali Nusa Dua, movement is less about conquering a mountain and more about a dance class between the tropical gardens and lagoon pools. Afterwards, the spa takes over, with traditional treatments like a Lulur body scrub: a combination of rice, turmeric, sandalwood, ginger and jasmine that’ll soothe muscles already relaxed by the Balinese heat.

    4. Better connections

    Novotel Sharm El Sheikh
    Kids will love a stay at Novotel Sharm El Sheikh.

    One of the best things about travel is that it gives your family stories you’ll be telling for years. Novotel helps create them with activities that bring everyone together, whether that’s trying something new, learning a local skill, or simply spending more time together.

    Go for a distinctly Thai twist at Novotel Phuket Vintage Park, where many of the family activities draw on local culture. Kids can try everything from beginner Thai boxing and language lessons to umbrella painting and – a pastime beloved by children the world over – pool foam parties. Everyone is welcome to join in, whether that’s getting splashed, covered in paint, or simply watching their children discover a new side of Thailand during the dedicated Family & Kids Day.

    A different adventure awaits at Novotel Sharm El Sheikh. Kids could be perfectly content with discos, drawing classes and new holiday friends, but the Red Sea has other ideas. Sitting on the edge of Naama Bay, days here might involve snorkelling colourful reefs, taking a boat trip to Ras Mohammed National Park or heading into the desert by quad bike or camel for a Bedouin-style dinner beneath the stars.

    5. Location is everything

    Surin Beach, Choeng Thale, Thalang District, Phuket, Thaiföld
    Explore Phuket’s gorgeous beaches. (Credit: Bence Biczo)

    Everyone’s idea of wellness looks a little different. With more than 600 hotels across 65 countries, Novotel gives guests the freedom to choose the destination that suits them best. Whether that’s a beachside escape in Phuket, an alpine expedition in Queenstown or a city break in Bangkok, there’s a good chance a Novotel isn’t far away.

    All that’s left? Choosing your version of wellbeing.

    Discover stays to inspire your everyday at novotel.accor.com.

    Iran: the beauty and belonging - International Traveller Magazine