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South Korea’s capital Seoul is made for the artistic soul

Being transformed by a destination doesn’t stop when you leave it, as we discovered during lockdown thanks to memories, music and a Netflix subscription.

What did you obsess over during lockdown? Was it making bread complete with a bubbling, belligerent sourdough starter? Did you maintain your equilibrium by religiously doing the daily Wordle puzzle? Or perhaps you created your own home gym and spent endless days, weeks and months feeling the burn.

My obsession was a little larger in scale. It was actually the culture of an entire country: Korea (officially the Republic of Korea, South Korea to some, The Land of the Morning Calm to others). It wasn’t a random choice; my last international trip before the global shutdown was to Seoul, a city in a country that had long been at the top of my ‘must-get-there’ list.

The behemoth capital of South Korea has a population of some 26 million – the same as the whole of Australia – which accounts for roughly 50 per cent of the country’s inhabitants. So, Korea was fresh in my mind’s eye and ripe for recollection, but my fascination went beyond mere instant recall.

the Cheonggyecheon Stream in downtown Seoul, South Korea
The revitalised Cheonggyecheon Stream runs through the heart of Seoul.

Memories are made of this

We are often predisposed to liking a destination when we travel, having done the research and expended valuable time, effort and money to get there. Then we return home and move on to planning for the next one. But sometimes a destination makes you pause, capturing your imagination in a way that transcends the lingering glow of having been somewhere new. Some destinations are transformational; Korea was that place for me.

I loved it while I was on the ground. The constant colour, noise and movement of Seoul’s tightly packed dongs (neighbourhoods). The intricately beautiful royal palaces and historic ancestral shrines sitting in contrast to the glass and steel skyscrapers that are visual markers of Korea’s rapid economic and social transformation.

a Bukchon hanok village in Seoul, South Korea
Bukchon, a traditional hanok (Korean house) village.

The adherence to ancient ways of interacting and approaching each other that make little concession to the modern social cues observed internationally. The intricacies of a collective personality that gives rise to the exuberance of K-pop while at the same time having a word – han – that describes an internalised feeling of melancholy that many Koreans experience. I intended to go back, and then suddenly couldn’t.

I found solace where I could and transformation almost by accident. I watched my first K-drama, then another. As my Netflix feed filled with exclusively Korean content I started to recognise words and phrases and gained insights into the multi-layered customs and social practices at the heart of Korean society. And to stay happy in a time rife with sadness and anxiety, I filled my Spotify with can’t-help-but-dance-to-it music by the likes of BTS.

the view to NamsanTower
Capture panoramic city views from Namsan Tower. (Image: Leigh-Ann Pow)

The second act

Korea was one of the first places I returned to when international travel became an option again (which coincided with Qantas launching direct flights from Sydney to Seoul). But having experienced the destination vicariously, through the twisted plotlines of K-dramas and exhilaration of K-pop, would my memories live up to the hype in my head, or did deprivation of travel result in a romanticising of remembrance?

Taking a seat on my first night at a bustling barbecue restaurant, a quintessential Korean dining experience, the busy chatter of the staff and patrons fills my ears and I feel a pleasing familiarity, in both my recollections and the knowledge gained – on language, food, customs – in the years since my first visit.

bowls of kimchi at Gwangjang Market
Bowls of Korean classic kimchi at Gwangjang Market.

As the meat sizzles on the grill, tiny glasses of potent soju are emptied in one go and kimchi fried rice and banchan (side dishes of pickles and kimchi) are delivered to the table, I feel content. It is the same at the imposing Gyeongbokgung Palace the next day. Under an impossibly blue sky, the vibrantly painted structure, one of the five palace complexes in the historic downtown districts of Seoul, is as visually compelling as I remember.

But I have garnered a better understanding of its history during my time away and how it would have been used that, rather than diminishing the experience, allows me to look at it through a new lens of understanding. In the inner-city village of Bukchon, I am happy to rediscover the cobblestoned streets lined with traditional hanok houses and recognise some buildings as the backdrop for a favourite K-drama.

Gyeongbokgung Palace in autumn
Gyeongbokgung Palace is the oldest and largest of Seoul’s Five Grand Palaces.

Attending a tea ceremony at Rakkojae Culture Lounge, a restored hanok complex that interestingly also boasts its own craft gin, is an exquisitely considered ritual of measuring, mixing and pouring. It also allows me the privilege of time within one of these lovely structures as I sip persimmon tea and nibble on traditional rice cakes.

The convergence of history and hospitality is a recurring theme throughout Seoul, where neighbourhoods such as Insadong, Ikseondong and Anguk boast a roster of cool, impossibly Instagrammable eateries and restaurants retrofitted into hanoks.

summer in Bukchon Hanok Village in Seoul, Korea
Traditional houses are lined up along Bukchon Hanok Village.

Better days

Seoul is the kind of international city where you can do as much or as little as you please and still feel you have encountered something singular. One where the beauty in the quiet and muted is as distracting as that of the bright and obvious. Walking the 10.9-kilometre Cheonggyecheon Stream, a former open stream running through the heart of Seoul that has been revitalised into a lush, landscaped oasis of greenery, fish, birdlife and art, is a simple pleasure that allows access to must-see locations at a meandering pace.

the Dongdaemun Design Plaza in Seoul, South Korea
Dongdaemun Design Plaza is an architectural innovation in Seoul.

Places such as Dongdaemun, which is dominated by the hulking silver Dongdaemun Design Plaza (DDP), are conjured by the imagination of the late architect Zaha Hadid. Or the heaving, aromatic Gwangjang Market, where locals and tourists sit shoulder-to-shoulder at benches and communal tables to eat bindae-tteok (crisp, golden mung bean pancakes), mandu (bulbous, juicy dumplings) and cigar-like gimbap.

a vendor preparing mandu dumplings at Gwangjang Market
Waiting for mandu (dumplings) at Gwangjang Market. (Image: Leigh-Ann Pow)

These little seaweed rolls filled with rice, pickles and wilted greens, sprinkled with sesame seeds and served with a tangy, mustardy dipping sauce are the ultimate Korean snack (nicknamed mayak gimbap or ‘addictive gimbap’). It also rewards you for regularly leaving its well-trodden, tree-lined paths by offering up undiscovered pockets of the city, where the streets are laced with electricity wires and locals stand chatting outside corner shops.

Or depositing you at the door of any number of chic, in-the-know cafes where Seoul’s vibrant youth sip meticulously brewed coffee and snack on crispy, flaky baked goods (Seoul’s cafe culture is off-the-charts good, with everything from old shoe factories to hanoks kitted out with coffee machines and super-sleek design).

hanboks for hire
Traditional hanboks for hire. (Image: Leigh-Ann Pow)

On my last day, I visit the lovely Jingwansa Temple in the west of Seoul. The Buddhist temple complex is set against a mountainous backdrop, close to Bukhansan National Park, which provides a setting that is as picturesque as it is peaceful. Having been greeted by a smiling nun in minimalist grey robes under a ceiling festooned with colourful lanterns, I am introduced to the gentle rituals of Korean Buddhism through a session of meditation.

a scenic view from Dobongsan, Bukhansan National Park, Seoul Korea
Breathe in fresh air at Bukhansan National
Park, west of Seoul.

As I lay on the smooth wooden floor engulfed in silence, save for an occasional chime ringing, my internal contemplation becomes an affirmation: of the accuracy of my memories; of the validity of my fascination; of the joy in once again being transformed by a destination.

walking along Cheonggyecheon Stream, Seoul, South Korea
Walking alongside Cheonggyecheon Stream, an oasis in the city. (Image: Leigh-Ann Pow)

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Getting there

Qantas flies direct from Sydney to Korea’s Incheon International Airport four times a week from November to April, and three times a week from May to October.

Staying there

Four Seasons Hotel Seoul is in the Gwanghwamun area, where the city’s rich history and modern sensibilities coexist. The sophisticated property has views out to jutting skyscrapers, storied royal palaces and verdant mountain ranges from its elegant guest rooms.

It boasts several signature eateries (breakfast is served in a subterranean space with a glass floor in parts that provide glimpses of the foundations of historic buildings from the Joseon period), marble-swathed wellness and fitness facilities, a seasonal rooftop terrace and a schmoozy hidden bar, Charles H.

Arriving there

To celebrate Visit Korea Year 2023–2024, Australian passport holders no longer require a visa or visa waiver to enter the country. Once on the ground, getting from Incheon International Airport to Seoul takes between 45 and 60 minutes; the journey can be undertaken by Express Airport Bus, with several drop-off points in the city, or via the Airport Railroad Express Train (AREX) which travels direct from Terminal 1 to Seoul Station. If you want to take a taxi, head to the signposted international taxi stand where the drivers speak English (among other languages) and the fare is fixed depending on the drop-off location.

Spending there

To get an exchange rate just a smidge lower than the cash rate, take Australian dollars with you and change them at one of the cash-only exchange desks in the arrivals hall at Incheon. Not all ATMs in Korea accept international bank cards, so if you need to get money out, look for clearly marked ‘Global ATMs’. Apple Pay launched in South Korea in March 2023, but Google Pay is not yet available.

Naver Map and KakaoMap are the preferred apps for locals, with Naver offering more English text and real-time updates on traffic conditions, business hours and the like.

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These community homestays are changing how travellers experience Nepal

    After youth-led protests in 2025, this year Nepal elected a 35-year-old former rapper as Prime Minister. In a country where tourism is its biggest industry, what’s next for travellers? 

    In 1986, Nepal changed its clock. It had used India Standard Time since 1920 so, to differentiate, it wound its clock 15 minutes ahead of, not behind, its big-brother neighbour. Boss move. “Nepal is strongly opposed to the idea that our identity is connected to India,” says Community Homestay Network (CHN) guide Bikal Khanal.  

    Tharu dance
    Tharu dance is traditionally set to hand drums. (Credit: Kate Lewis)

    Today, Nepal is the only independent country with a 45-minute deviation to universal time; an oddity that’s become a symbol of national pride. The quirk is nearly as endearing as Kathmandu’s Tribhuvan airport where carved varnished wood and shiny red bricks rule. One sign points to a ‘Travelator’ and another to a ‘Grievance Handling Desk’ while visas are noisily stamped at customs for US dollars, cash only. When am I?  

    Nepal gray langur
    Spot the endemic Nepal gray langur. (Credit: Simon Urwin)

    The 15 or 45 minute anomaly sees me tap out completely on timezone calculations. Why bend my brain calculating if it’s quarter to or quarter past elsewhere when I’m in the honking here and now of Kathmandu where the air is high-altitude crisp, the prayer flags flutter and the street dogs howl?  

    How tourism is changing in Nepal

    Bardiya National Park
    Bardiya National Park is rich with wildlife. (Credit: Simon Urwin)

    India is not the only association many Nepalis would like to shake. With eight of the world’s 10 tallest mountains, including Mount Everest and Annapurna, Nepal has long attracted mountaineers and trekkers, and expedition numbers are continuing to rise.  

    Tourism is one of the country’s biggest sources of foreign currency, so this growth is not negative, per se. But according to Ang Tshering Lama, who co-founded Phaplu Mountain Bike Club, being reduced to a mere trekking destination is limiting.  

    “Trekking is just one layer of our identity,” says Ang. “When it becomes the dominant narrative, it limits how we’re seen and how we see ourselves.” Nepal’s recent success, however, in diverting trekkers to less-trafficked areas such as Manaslu mofuntain, where visitor numbers rose by 117 per cent last year, offers hope that tourism can diversify even more radically.   

    Local men in Bhada village
    Local men in Bhada village. (Credit: Simon Urwin)

    The founder of CHN, Shiva Dhakal, wants that change. “The whole idea of the Community Homestay Network is to promote experiences outside of trekking,” he says. “Community tourism changes lives and helps kids stay home instead of coming to the city or migrating to the Middle East.”  

    Ang grew up seeing people leave, “not because they wanted to but because there weren’t enough opportunities to stay”, he states. Yet from remote villages to living traditions; food, art, music and emerging subcultures, “there’s so much that’s not being seen.” 

    CHN is opening some of those doors. It doesn’t own, or fund, any homes. Rather, it promotes homestays to travellers on a single, slick platform, while fostering entrepreneurship in places where women, marginalised castes, Indigenous people and the youth stand to benefit the most.  

    A new generation demanding more

    Dalla Town Hall
    Dalla Town Hall, where volunteers discuss anti-poaching tactics. (Credit: Bheem Thapa)

    The future prospects of next-gen Nepalis can no longer be ignored. On a Kathmandu tour with 33-year-old guide Monica K.C, we pass buildings torched in the September 2025 ‘Gen Z protests’, including the Supreme Court and Parliament House. Seventy-two people died. “They were anti-corruption protests,” says Monica. “Politicians’ children are living a lavish life but the airports are crowded with youngsters leaving to find work.”  

    We stop in ‘little Tibet’ at the wondrous sixth-century Boudha Stupa. “The wheel of life is Buddhism in a nutshell,” says Monica. “Things such as hate, ignorance and anger keep you rotating around the wheel, so you must follow the principles of Buddhism to detach. If you can’t, there’s no nirvana for you.”  

    Boudha Stupa's prayer wheels
    Boudha Stupa’s prayer wheels are used to recite Buddhist prayers. (Credit: Kate Lewis)

    In a sun-drenched twist to the usual temple visit, we ascend the stupa’s sloping plinth and roam its whitewashed dome. Tendrils of diaphanous prayer flags stream from a steeple-like structure where the Buddha’s unblinking eyes stare out. No nirvana for you… 

    bouda stupa prayer flags
    Tibetan-style prayer flags embellish the whitewashed dome of Bouda Stupa, a Buddhist temple. (Credit: Kate Hennessy)

    The dome is delightfully free of guard rails or chiding from security. There is, however, a stern ‘No TikTok’ sign, perhaps in response to the youth’s newly flexed power. The booted-out Prime Minister, K.P. Sharma Oli, was replaced in a resounding election victory in March by 35-year-old Balendra Shah of the Rastriya Swatantra Party (RSP) – a former rapper and mayor of Kathmandu. The RSP’s manifesto indicates tourism is a priority, and that Nepal’s cultural identity in areas such as gastronomy will be strengthened.  

    Boudha Stupa vendors
    Vibrant souvenir shops and cafes around Boudha Stupa. (Credit: Kate Hennessy)

    A more confronting stop awaits at Pashupatinath Temple. Today is Bala Chaturdashi, a Hindu festival where thousands of devotees gather to honour their dead ancestors. Vendors hauling foam mattresses do a lucrative trade as people set up for a night of vigil. This includes burning the bodies of recently deceased relatives on bamboo pyres in the Bagmati River, which flows into the sacred Ganges.  

    A woman at annual Hindu festival Bala Chaturdashi
    A woman at annual Hindu festival Bala Chaturdashi, in Kathmandu. (Credit: Kate Hennessy)

    Wrapped in a shroud, the bodies are positioned with their heads facing north to the Himalayas where Lord Shiva resides. They’re covered with flowers and straw and set alight by male family members.  

    Hours later, the ashes are swept into the river where devotees will take a holy dip the next day. As much as Monica assures us it’s not voyeuristic to watch, I struggle to do so. “Here you see the reality of life because everyone ends up there,” she says, gesturing to the river.  

    Life unfiltered in the Terai region

    tharu woman
    Tharu woman and master weaver Parbati Chaudhary in Bhada Village. (Credit: Bheem Thapa)

    The reality of life needs processing time, which the western Terai region delivers in spades. The Terai is largely separated from India by the Karnali River and Bardiya National Park, where elephants, rhinos and the elusive Bengal tiger roam.  

    Once a nomadic tribe, the Indigenous Tharu people are now the largest ethnic group here. “They didn’t know their daily life was interesting for international travellers but they’re starting to understand now,” says CHN founder Shiva.  

    safari through Bardiya National Park
    Take a Jeep safari through Bardiya National Park. (Credit: Bheem Thapa)

    We fly Buddha Air to Dhangadhi airport and drive five hours to stay in Tharu homes. The journey to Bhada village is a blur of roadside fruit stalls, traffic-stopping sacred cows and fields sown with wheat, rice, mustard, spinach, cauliflower and potatoes. Nepal’s agriculture feeds only Nepal.  

    Marigolds
    Marigolds are an important part of Hindu rituals. (Credit: Simon Urwin)

    “The only thing we export is young people,” says our guide Bikal. As the light dims and we plunge evermore rural, mysterious mounds of compacted hay – some house-sized – loom like the creatures from Where The Wild Things Are. Even our trusty driver gets flummoxed by a dirt road that abruptly ends and we find ourselves hurtling across a paddock.  

    On arrival, some are ferried to mud-walled cottages greened by gourd creepers, with thatched roofs and rustic-chic mosquito nets. Myself and two others are ushered to the home of corner store owner, mechanic and mushroom farmer Man Kumar Chilaruwa and his wife Rajkumari.  

    community homestay entrance
    A warm welcome at a community homestay. (Credit: Simon Urwin)

    They escort us to a bunker-esque back building with steel doors and a folding security gate, behind which is gleaming linoleum, dolphin-printed tiles and a shower cavity that must be gingerly stepped through to reach the toilet.  

    The ceiling lights emit a rainbow of colours (the bathroom light gets stuck in, frankly, a quite frightening red). We’re nevertheless touched that our hosts invested in all this bling when the average salary is around $275 a month.  

    In the coming days, we participate in Tharu traditions such as making moonshine, dancing, weaving straw handicrafts and gold-panning. We’re fed well with staples of rice, mustard greens, lentil pancakes, daal, curried chicken and tomato chutney served on antibacterial saal leaves.  

    food at community homestay
    Dig in. (Credit: Kate Hennessy)

    Sonara community homestay president Indradevi Tharu tells us river snails are often served, and the boiled and pickled flesh of rats hunted in the rice fields. “Perhaps next time?” we say and all have a laugh.  

    The power of community homestays 

    community homestay owners in Nepal
    Barda community homestay owners Parbati Chaudhary and Ram Krishni Devi Chaudhary. (Credit: Simon Urwin)

    Immersing Western visitors in foreign cultural practices is not new. But with the Tharu, I never get that uneasy sensation that I’m being performed for. Despite being the only tourists, there’s no ‘othering’; just warm, composed and ultra-dignified welcomes. Like we’ve always been here.  

    “I love to have travellers in my village so I can see the world,” says local woman Parbati Chaudhary. “Why would I travel the world when the world comes to me?” 

    The graceful acceptance the Tharu offer, as well as the slow pace, works miracles on my frazzled nervous system. One day I even take a nap on a vacant homestay bed. 

    Sonara community room
    An authentic stay in the Sonara community. (Credit: Kate Hennessy)

    Roosters strut and goats bray as we sit on the ground in al fresco kitchens, rolling rice flour into cylinders steamed to make dhikri (dumplings). When water is needed, we fetch it using a hand-operated pump as a family of ducks strolls by, side-eying us like curious neighbours.  

    Animal lovers will delight in Tharu villages. Kind and resourceful inventions are everywhere, such as snacking stations where two posts lean together, with leafy boughs dangling on rope for baby goats to forage from.  

    CHN’s CEO, Aayusha Prasain, nods knowingly when one in our group says she cried when she left her host, Shayam Chaudhary, in Bhada. Shayam’s 17-year-old son, Prashant, had translated, which deepened the connection.  

    “Community tourism turns travel into a relationship, not a transaction,” says Aayusha. “It places decision-making power in the hands of local communities, especially women and youth.” Since 2018, CHN has hosted more than 4000 travellers from 52 countries in 408 households, and estimates women’s participation has increased by 381 per cent.  

    Elephant watch
    Elephant watch. (Credit: Simon Urwin)

    In the Bardiya community, where vexing human-animal conflict has been a balancing act for decades due to elephants raiding crops, long-time homestay operator Salik Ram Chaudhary says young people keep the older ones on their toes.  

    Gathering greens
    Gathering greens. (Credit: Bheem Thapa)

    “We can’t keep homestays stagnant,” he says. “We have to upgrade our service and redefine our product or young people won’t see it as an attractive business. If we can keep evolving with this travelling trend we’re confident the youths will stay and continue it.” 

    Back in Kathmandu, Monica explains that after the deaths of young protestors in September, a determination had spread to not let their sacrifice be in vain. “We want to keep holding the government accountable,” she says. “We don’t know what situation we’re facing, but we’re ready to face it.”  

    Interested in Nepal but prefer to experience it in total comfort? Read our guide to luxury travel in Nepal