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Cape Town: design capital, drinking and dining mecca

International Traveller

Cape Town is having a moment,  emerging on to the world stage as a design capital, drinking and dining mecca, and all-round cool city. 

But to skip its classic charms and beauty would mean missing out on some truly unforgettable experiences. Frequent visitor Nikki Wallman shares the best of both worlds.

Let’s be honest: Shakespeare kind of over-exaggerated when he said, “All the world’s a stage".

Some places are flat and dreary; some are beautiful but dull, and others must build magnificence where none naturally occurs.

But Cape Town – South Africa’s Mother City; my mother’s (and father’s) hometown – now that’s a stage.

Here, the dramatic natural setting of mountains, forests and beaches serves as a backdrop to an eclectic patchwork of cultures and fortunes, a tumultuous history and a hopeful future.

Cape Town has also entered the global spotlight this year, earning a coveted year-long tenure as World Design Capital.

It’s also 20 years since the abolition of apartheid; and it’s South Africa’s first tentative year as a nation without its spiritual and political father, Nelson Mandela.

So, right now is a fascinating time to explore both the old and new Cape Town.

 

Classic Cape Town

Table Mountain looms large in the centre of Cape Town, photo-bombing holiday snaps and acting like an omnipresent grand dame: reassuring and solid and craggily beautiful.

You can climb or take the cable-car to the top, but I choose to admire the majestic beauty from below, meandering through the serene Kirstenbosch National Botanical Garden.

Nestled at the foot of the mountain, it’s a beautiful way to experience South Africa’s indigenous flora in the midst of the city.

Next, I’m off with my dad to possibly the most stunning sports ground in the world, Newlands Stadium, where Australia regularly collects South African wickets as the sun sets behind Table Mountain.

Afterwards, we drop into his old student haunt, The Foresters Arms, for a restorative Windhoek lager.

Far from a soulless shopping mall, the beautiful glass arches of the V&A Waterfront host big-name international brands (Topshop, Burberry, Louis Vuitton) as well as restaurants and luxe hotels.

It’s also the starting point for something I’m ashamed to admit I’ve never done before: the ferry trip to Robben Island.

I’m dreading a touristy glossing-over of Mandela’s 18-year incarceration here (of a total 27) but, instead, our guide recounts its lesser-known military history and how he sees it as “a place of learning and debate", not just hardship (prisoners discussed political issues as they broke rocks under the African sun).

Our second guide – a former prisoner – walks us through the cold jail, recalling how the prisoners’ dreams were far bigger than the cells imprisoning them.

The ocean that separates Robben Island from the mainland is the source of a rich bounty of seafood, and there are plenty of ways to sample it – from simple seaside restaurants to five-star dining with that inimitable African twist.

Don’t miss the butter-soft calamari and sweet, juicy crayfish at Hout Bay institution Chappies (Chapmans Peak Beach Hotel).

We feast here at sunset, after browsing the vintage dresses and African carvings at the super-chilled Friday night Bay Harbour Market nearby.

A visit to our family’s favourite local vineyard, Groot Constantia, is a must (Napoleon, Dickens, Bonaparte and Baudelaire were also fans).

Here, we enjoy a sun-dappled lunch of game carpaccio, sesame-coated salmon and a bottle of outstanding Gouverneurs Reserve white before exploring the whitewashed, 17th-century Cape Dutch buildings and magnificent views.

On the other side of the mountain, the Twelve Apostles overlook the golden sands and perfect, glamorous bodies on Clifton and Camps Bay beaches.

We head to The Leopard Bar at The Twelve Apostles boutique luxury hotel for sundowners. All palm-patterned wallpaper and leopard print-vested waiters inside, the balcony overlooks a cinemascope of hypercolour as the sun sets into the Atlantic.

We move to the nearby historic Roundhouse Restaurant – a former 18th-century guardhouse and hunting lodge – for an amazing four-course dinner of local flavours including desert river rabbit, east coast crayfish with citrus vanilla salad, and a cloud-like strawberry soufflé.

The next day I check in to Cellars-Hohenort, a historic gem of a luxury hotel nestled amongst 9.5 acres of lush, beautifully tended gardens in the wealthy suburb of Constantia.

The 48-room (and suite) hotel is a reflection of its owner, hotel doyenne Liz McGrath, whom I meet over breakfast: she is elegant and perfectly charming, with some fabulous stories.

Reluctantly leaving my gorgeously appointed suite, I wander the grounds literally stopping to smell the roses before dinner in The Conservatory restaurant.

My garden vegetable risotto is almost too pretty to eat – almost! – and the complimentary glass of the estate’s own dessert wine, available only to guests, is pure understated class.

 

Cape Town with a twist

The buzz I’ve felt since stepping off the plane must be partly due to the new wave of designers, hospitality gurus and young entrepreneurs celebrating Cape Town’s status as World Design Capital in this year (2014).

To sample some great design we hit Woodstock, a gritty urban suburb that’s steadily increased its cool cred as artists, designers and restaurants set up shop.

We stop by Recreate, which sells repurposed furniture, like retro suitcases that have been turned into super-cute armchairs, before reaching The Neighbourgoods Market at the Old Biscuit Mill.

After gorging on the smorgasbord of amazing breakfast options, we check out the reworked vintage denim from The Joinery’s stall, pick up some bold and beautiful African-modern jewellery from Pichulik, and browse the luxe patterned fabrics and ostrich leather handbags at Kat Van Duinen.

Two of the hottest restaurants in Cape Town – The Pot Luck Club and The Test Kitchen – are also on-site.

For a different insight into Cape Town’s cultural heritage, Mum and I embark on a fascinating tour of its Cape Malay quarter, Bo-Kaap.

Effervescent local Zainie Misbach leads us through famously picturesque streets lined with candy-coloured houses, explaining the history of the area as we inhale spices and visit local traders before cooking up a storm of traditional curry, roti and samosa in her welcoming home. (bokaapcookingtour.co.za)

For cool bars and restaurants, my in-the-know cousins direct me not to guidebook favourite Long Street, but instead to the “way cooler" Bree Street and nearby Kloof Street.

In the lively, cobblestoned courtyard of Weinhaus + Biergarten on Bree Street, I catch up with an old friend over a bucket of four of their finest house craft beers.

The bleach-blonde girl next to me, a sommelier, tells us the nearby Publik Wine Bar is also fantastic, but we’re heading across the road to La Parada Bar, a pumping, low-lit tapas joint.

We score a seat by the open window and order spicy steak, calamari, chickpeas and chorizo – all very tasty, though I think the real appeal here is the vibe.

On Kloof Street, we meet my cousins’ friends at Yours Truly, a hip, leafy little bar next to a hostel popular with visiting models – hence the high ‘beautiful people’ count.

At nearby The Power & The Glory, a little corner café and bar with a laidback, neighbourhood feel, we sit at the window bar seat and indulge in a spot of people watching over a bottle of wine.

But I have to motor – it’s nearly show time at the Pink Flamingo Rooftop Cinema, part of the rooftop Airstream Trailer park at the Grand Daddy Boutique Hotel.

I’ve opted to stay in one of the seven quirkily decked-out, vintage Airstreams that line the edges of the hotel’s rooftop (all are undergoing refurbishment and will re-open in September).

My trailer, ‘Love of Lace’, is a sugar-‘n’-spice pink dream equipped with tiny bathroom, surprisingly spacious bed, mini bar, fridge and sofa.

I can see the famous ‘tablecloth’ of cloud rolling over Table Mountain from my window; and outside my front door waits the bar and cinema, where I settle in with my picnic hamper and red wine on a comfy sofa to watch Life is Beautiful under the stars.

Movie over, I toddle back to my trailer for a sound night’s sleep above the bustling city.

Life really is quite beautiful right now in Cape Town.

 

Weekly travel news, experiences
insider tips, offers,
and more.

Details

Getting there
South African Airways operates code-share flights with Virgin Australia, flying from Sydney, Melbourne, Brisbane and Adelaide to Perth connecting onwards to Johannesburg and then Cape Town.

Fares start from around $1925 (ex Perth) or $2150 (ex east coast).
When to go
March and November are perfect – warm but not too hot, with sunny days ideal for exploring the beaches, mountains and city.

It starts to get chilly in April/May; wet from June to August; warming up again September/October.

 

Getting from A to B

• The most convenient and safest option is to hire a car (Cape Town airport has a number of services).
• New My Citi buses (myciti.org.za) has increased safety, connectivity and comfort.
• Ask your hotel for taxi or private car recommendations and pre-book rather than hailing one in the street.

 

Helpful phrases
Ja ja (yes)
Lekker (great, nice)
Braai (BBQ)
Jol (party, fun)
Bru (mate)
Howzit? (how you going?)
Robot (traffic light)
Just now (some time soonish)
Now-now (right away!)

 

What to bring home
Wooden and stone carvings from local markets and street artists; African print kaftans, silky pants and cotton dresses; bold jewellery and ingenious tin-can or beaded sculptures.

 

 

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5 things every hotel needs for a more restorative stay

    Kate Bettes Kate Bettes
    Wellbeing means different things to different travellers. Here’s how to pick a hotel that gets it right for you.

    The best wellness holidays aren’t necessarily spent wrapped in a spa robe. Sometimes they’re found around a dinner table in Cambodia, on a hiking trail in New Zealand or after finally beating jet lag on the other side of the world. The hotel you choose is what makes them happen.

    1. Easy access to good food

    meals from Novotel Bangkok Sukhumvit 20
    Taste delicious meals at Novotel Bangkok Sukhumvit 20.

    One of the quickest ways to derail healthy habits on holiday is to spend half of it working out where to eat instead of digging into the culture around you. Thankfully, Novotel has done much of the hard work already, with chefs building menus that lean into the flavours, ingredients and traditions of each destination.

    In Sihanoukville, Cambodia, Korkor soup – often dubbed ‘Cambodian ratatouille’ – sits alongside raw blue crab dressed with lime and chilli, best enjoyed with views across the Gulf of Thailand.

    In the lovingly chaotic city of Bangkok, the presence of food cranks up the sociability. At Novotel Bangkok Sukhumvit 20, you can settle in with mango sticky rice and stranger-turned-friends beside the pool at Sky on 20 rooftop bar, or bring them along to tackle river prawns and stir-fried crab with holy basil at the buzzing Crab Paradise Dinner Buffet.

    Then Novotel Dubai Al Barsha welcomes you with a laidback twist on the level of indulgence the Middle Eastern city is best known for up on Deck Se7en. Looking towards Burj Al Arab, the rooftop lounge has everything from Mediterranean-style dishes like seabass ceviche to Italian prosecco sundowners.

    At the other end of the scale, in the hills that surround the Novotel Bali Ubud Resort, calm comes from nature. At Siralada restaurant, Balinese traditions shape the menu while thunder rumbles over the surrounding jungle – proving the setting is as nourishing as the food itself.

    While at Novotel Nha Trang, chef Kieu Thi My Hanh and her team showcase Vietnam’s knack for balancing freshness, texture and fragrant herbs. Pho remains a favourite, while seafood salad with pomelo and mango brings those flavours together in one bright dish.

    It’s all an approach backed by partnerships with expert food creators such as Alfie Steiner, whose plant-forward recipes prove healthy food should never taste plain.

    2. Better sleep options

    Novotel Bali Ubud Resort room
    Sleep deeply with Novotel.

    There are few travel experiences more disappointing than arriving in a new country, determined to seize the day, only to fall asleep fully clothed by 3pm.

    For Australian travellers, jet lag is often an unavoidable part of the journey. That’s one reason Novotel runs sleep-focused initiatives that help guests adjust quickly without compromising on health. We’re talking partnerships with Sydney-based sleep specialist Olivia Arezzolo, known for her advice on everything from better sleep habits to beating jet lag, alongside features like pillow menus, in-room yoga content and tailored sleep guidance.

    The sooner you’re operating on local time, the sooner you can get back to more pressing matters – like deciding which spa treatment to book.

    3. More ways to move

    woman hiking around queenstown new zealand
    Stay at Novotel Queenstown Lakeside and explore local hiking trails. (Credit: GettyI mages/ naruedom)

    Every place in the world has its own way of getting you moving: whether that’s hiking up ice-bitten mountains before a sauna or gentle stretching by the pool before a facial. From fitness centres to spas, Novotel recognises that wellbeing rarely looks the same.

    At Novotel Queenstown Lakeside, activity is inescapable. Here, hiking trails, ski fields, bungee jumps, and white-water rafting have made the region famous. The hotel’s location on the shores of Lake Wakatipu means less time spent organising yourself and more time out there experiencing them. To top it all off, you can book a private hot tub for the evening before heading back into the wilderness tomorrow.

    Bali, of course, takes a softer approach. At Novotel Bali Ubud Resort or Novotel Bali Nusa Dua, movement is less about conquering a mountain and more about a dance class between the tropical gardens and lagoon pools. Afterwards, the spa takes over, with traditional treatments like a Lulur body scrub: a combination of rice, turmeric, sandalwood, ginger and jasmine that’ll soothe muscles already relaxed by the Balinese heat.

    4. Better connections

    Novotel Sharm El Sheikh
    Kids will love a stay at Novotel Sharm El Sheikh.

    One of the best things about travel is that it gives your family stories you’ll be telling for years. Novotel helps create them with activities that bring everyone together, whether that’s trying something new, learning a local skill, or simply spending more time together.

    Go for a distinctly Thai twist at Novotel Phuket Vintage Park, where many of the family activities draw on local culture. Kids can try everything from beginner Thai boxing and language lessons to umbrella painting and – a pastime beloved by children the world over – pool foam parties. Everyone is welcome to join in, whether that’s getting splashed, covered in paint, or simply watching their children discover a new side of Thailand during the dedicated Family & Kids Day.

    A different adventure awaits at Novotel Sharm El Sheikh. Kids could be perfectly content with discos, drawing classes and new holiday friends, but the Red Sea has other ideas. Sitting on the edge of Naama Bay, days here might involve snorkelling colourful reefs, taking a boat trip to Ras Mohammed National Park or heading into the desert by quad bike or camel for a Bedouin-style dinner beneath the stars.

    5. Location is everything

    Surin Beach, Choeng Thale, Thalang District, Phuket, Thaiföld
    Explore Phuket’s gorgeous beaches. (Credit: Bence Biczo)

    Everyone’s idea of wellness looks a little different. With more than 600 hotels across 65 countries, Novotel gives guests the freedom to choose the destination that suits them best. Whether that’s a beachside escape in Phuket, an alpine expedition in Queenstown or a city break in Bangkok, there’s a good chance a Novotel isn’t far away.

    All that’s left? Choosing your version of wellbeing.

    Discover stays to inspire your everyday at novotel.accor.com.