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Review: Auberge Saint-Antoine, Quebec

Quebec City is a treasure trove of fabulous hotels. Each one is slightly different but there is only one that is universally acclaimed as unrivalled, the Auberge Saint-Antoine. Reviewed by Quentin Long.

Spoiler alert, you are about to be assaulted by superlatives.

Thesaurus at the ready, look up superb.

It is an essential value of International Traveller to use superlatives very sparingly and only when truly deserved.

But this humble boutique property in Canada’s historical city earns it.

From the outset, the Auberge has been a story of care, dedication and flair.

When Quebecois family the Prices began excavations to construct the hotel from three different 18th and 19th-century buildings in 1988 on the St Lawrence River in the heart of the city’s gorgeous historic Petit Champlain region, they unearthed one of the largest and most important archaelogical treasure troves in the city’s rich history.

More than 5000 objects were unearthed ranging from fine china tea cups circa 1725, clay British pipes circa 1795, and an 18th-century canon muzzle.

Without hesitation they redrew their construction plans for the hotel to be in sync with the archaeological dig, despite significantly blowing out the timeline.

The first section of the hotel, just 23 rooms, opened in 1992 and the last rooms were completed at the end of 2003 before its Panache restaurant opened its doors in 2004.

Today the finds of the dig are displayed throughout the hotel, mostly in small, beautifully curated and constructed, cubed display cabinets. The display lighting changes colour from muted pastel pink to purple and blue. It’s like staying in a modern art gallery.

Every guest room is named after one of the artefacts. Fragments of the eponymous artefact are then displayed next to the room number and in the desk in room.

On my first stay I bedded down in Les Chambres Nostalgiques named after the style of 18th-century English porcelain found in the dig and of course now in the room.

The archaeological collection is just one aspect of the carefully thought out hotel experience which cleverly ranges from reserved to fun without ever feeling disjointed or confused.
It is all so cleverly, thoughtfully pieced together to create the holy grail of hotel milieu; being a guest is a personal affirmation, only those with discerning tastes and ability would ever stay here.

The styling of the entire hotel is soft, comfortable, chic without on iota of pretence. No clean minimalist lines but much more organic, warm, comfy and curvy.

The whimsical chandeliers in the lobby with tiny little birds sitting on branches hint at the sense of fun. It is just these touches and sophistication that make it such a beautiful place to stay.

Like all great hotels, the staff make the experience. Not stiff or formal, there is a real sense of pride and confidence in their work and place. When the front office greeted me with a “Welcome to Auberge St Antoine" I actually believed they were proud to have you stay at their auberge.

Bags are whisked up with you to the room and the porter proudly walks you through how to use the room amenities like light switches (a bug bear of mine – which light switch does what?) and how to turn down the freezing air con.

Sitting in the soft enveloping private booth of the lobby café and bar, appropriately-called Artefact, the menu is a perfect balance of interesting and appealing meals. My chicken salad with Granny Smith apples and mustard vinaigrette was delicious.

The Panache restaurant is said to be one of the finest in the city, however I was on a Sydney deadline and had to settle for in-room dining. Fabulous salad and steak, the meal was far above the standard room service.

The only small flaw I found at the Auberge (in the interests of balance I did try and find them) is the views over the river sound better than they actually are. For some unknown reason, the Quebecois have chosen the very riverfront for a massive car park, right in the heart of town. It is crazy.

At checkout the Auberge continues to surprise and delight with a light and personal touch. With your departing receipt you are also handed a small cellophane parcel of homemade jellies and cookies for your journey.

It’s the kind of thing your mum would do, send you off for the day with a special treat and the gesture subconsciously touches you in the same way.

That’s just the class and smarts of the place.

 

The Details

Where
Auberge Saint-Antoine
8 rue Saint-Antoine
Quebec City
+1 418 692-2211
saint-antoine.com/en/
We stayed twice and paid $346 (including taxes) for bed and breakfast.

The IT Verdict
Quentin Long, who paid his own way and visited anonymously, says:
“The Auberge delivers on the fantasy of the greatest boutique hotel, stylish, sophisticated and thoughtful. In a word… superb."

 

Three more great Quebec city hotels

Fairmont Le Château Frontenac
The castle hotel that towers over the city, the gorgeous structure is not boutique at 600 plus rooms, but has a great bar and aspect over the city, if not as personable service. It’s currently undergoing a huge refurbishment. 1 rue des Carrières, +1 418 692 3861.
fairmont.com/frontenac-quebec

Hotel Le Germain Dominion
Another great boutique hotel in the Petit Champlain region with a more corporate feel and no restaurant. 126 rue Saint-Pierre, Québec City, +1 418-692-2224.
germaindominion.com/en/home

Hotel 71
A funky chic and great value boutique hotel in the historic Petit Champlain region, the hotel is relatively simple but stylish, The café downstairs is a great start to the day. 71 rue Saint-Pierre, Québec City, +1 418 692 1171.
hotel71.ca/en/

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5 things every hotel needs for a more restorative stay

    Kate Bettes Kate Bettes
    Wellbeing means different things to different travellers. Here’s how to pick a hotel that gets it right for you.

    The best wellness holidays aren’t necessarily spent wrapped in a spa robe. Sometimes they’re found around a dinner table in Cambodia, on a hiking trail in New Zealand or after finally beating jet lag on the other side of the world. The hotel you choose is what makes them happen.

    1. Easy access to good food

    meals from Novotel Bangkok Sukhumvit 20
    Taste delicious meals at Novotel Bangkok Sukhumvit 20.

    One of the quickest ways to derail healthy habits on holiday is to spend half of it working out where to eat instead of digging into the culture around you. Thankfully, Novotel has done much of the hard work already, with chefs building menus that lean into the flavours, ingredients and traditions of each destination.

    In Sihanoukville, Cambodia, Korkor soup – often dubbed ‘Cambodian ratatouille’ – sits alongside raw blue crab dressed with lime and chilli, best enjoyed with views across the Gulf of Thailand.

    In the lovingly chaotic city of Bangkok, the presence of food cranks up the sociability. At Novotel Bangkok Sukhumvit 20, you can settle in with mango sticky rice and stranger-turned-friends beside the pool at Sky on 20 rooftop bar, or bring them along to tackle river prawns and stir-fried crab with holy basil at the buzzing Crab Paradise Dinner Buffet.

    Then Novotel Dubai Al Barsha welcomes you with a laidback twist on the level of indulgence the Middle Eastern city is best known for up on Deck Se7en. Looking towards Burj Al Arab, the rooftop lounge has everything from Mediterranean-style dishes like seabass ceviche to Italian prosecco sundowners.

    At the other end of the scale, in the hills that surround the Novotel Bali Ubud Resort, calm comes from nature. At Siralada restaurant, Balinese traditions shape the menu while thunder rumbles over the surrounding jungle – proving the setting is as nourishing as the food itself.

    While at Novotel Nha Trang, chef Kieu Thi My Hanh and her team showcase Vietnam’s knack for balancing freshness, texture and fragrant herbs. Pho remains a favourite, while seafood salad with pomelo and mango brings those flavours together in one bright dish.

    It’s all an approach backed by partnerships with expert food creators such as Alfie Steiner, whose plant-forward recipes prove healthy food should never taste plain.

    2. Better sleep options

    Novotel Bali Ubud Resort room
    Sleep deeply with Novotel.

    There are few travel experiences more disappointing than arriving in a new country, determined to seize the day, only to fall asleep fully clothed by 3pm.

    For Australian travellers, jet lag is often an unavoidable part of the journey. That’s one reason Novotel runs sleep-focused initiatives that help guests adjust quickly without compromising on health. We’re talking partnerships with Sydney-based sleep specialist Olivia Arezzolo, known for her advice on everything from better sleep habits to beating jet lag, alongside features like pillow menus, in-room yoga content and tailored sleep guidance.

    The sooner you’re operating on local time, the sooner you can get back to more pressing matters – like deciding which spa treatment to book.

    3. More ways to move

    woman hiking around queenstown new zealand
    Stay at Novotel Queenstown Lakeside and explore local hiking trails. (Credit: GettyI mages/ naruedom)

    Every place in the world has its own way of getting you moving: whether that’s hiking up ice-bitten mountains before a sauna or gentle stretching by the pool before a facial. From fitness centres to spas, Novotel recognises that wellbeing rarely looks the same.

    At Novotel Queenstown Lakeside, activity is inescapable. Here, hiking trails, ski fields, bungee jumps, and white-water rafting have made the region famous. The hotel’s location on the shores of Lake Wakatipu means less time spent organising yourself and more time out there experiencing them. To top it all off, you can book a private hot tub for the evening before heading back into the wilderness tomorrow.

    Bali, of course, takes a softer approach. At Novotel Bali Ubud Resort or Novotel Bali Nusa Dua, movement is less about conquering a mountain and more about a dance class between the tropical gardens and lagoon pools. Afterwards, the spa takes over, with traditional treatments like a Lulur body scrub: a combination of rice, turmeric, sandalwood, ginger and jasmine that’ll soothe muscles already relaxed by the Balinese heat.

    4. Better connections

    Novotel Sharm El Sheikh
    Kids will love a stay at Novotel Sharm El Sheikh.

    One of the best things about travel is that it gives your family stories you’ll be telling for years. Novotel helps create them with activities that bring everyone together, whether that’s trying something new, learning a local skill, or simply spending more time together.

    Go for a distinctly Thai twist at Novotel Phuket Vintage Park, where many of the family activities draw on local culture. Kids can try everything from beginner Thai boxing and language lessons to umbrella painting and – a pastime beloved by children the world over – pool foam parties. Everyone is welcome to join in, whether that’s getting splashed, covered in paint, or simply watching their children discover a new side of Thailand during the dedicated Family & Kids Day.

    A different adventure awaits at Novotel Sharm El Sheikh. Kids could be perfectly content with discos, drawing classes and new holiday friends, but the Red Sea has other ideas. Sitting on the edge of Naama Bay, days here might involve snorkelling colourful reefs, taking a boat trip to Ras Mohammed National Park or heading into the desert by quad bike or camel for a Bedouin-style dinner beneath the stars.

    5. Location is everything

    Surin Beach, Choeng Thale, Thalang District, Phuket, Thaiföld
    Explore Phuket’s gorgeous beaches. (Credit: Bence Biczo)

    Everyone’s idea of wellness looks a little different. With more than 600 hotels across 65 countries, Novotel gives guests the freedom to choose the destination that suits them best. Whether that’s a beachside escape in Phuket, an alpine expedition in Queenstown or a city break in Bangkok, there’s a good chance a Novotel isn’t far away.

    All that’s left? Choosing your version of wellbeing.

    Discover stays to inspire your everyday at novotel.accor.com.