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10 of the best wallet-friendly restaurants in London

The cuisines of the world are at your fingertips in London – and sampling them needn’t cost the earth.

Over the past couple of decades, London has shed its reputation for sad, soggy food and become one of the world’s great eating cities. And while it’s unlikely it’ll ever be considered cheap, you can get a bang-up restaurant meal for less than £20 ($38.15) – if you know where to look.

We’ve rounded up 10 of the capital’s best wallet-friendly restaurants, so you can spend more time soaking up the culture of this ancient city and less time figuring out where to eat without blowing your entire holiday budget. From the amazing food of the many diasporas that call the capital home, to restaurant groups dedicated to delivering quality at an affordable price and even a grand Art Deco brasserie, there’s an array of options to keep you sated.

1. Brasserie Zedel

To dine in the opulent Art Deco surrounds of a classic European restaurant like Brasserie Zedel would typically be a budget-breaker – but this French eatery was founded to offer accessible dining for all.

an elegant 1930's interior at Brasserie Zedel
Reserve a table at Brasserie Zedel, a Parisian brasserie with a 1930’s interior.

Its gilded design dates back to the 1930s when the basement space was part of the lavish Regent Hotel. But its splendour isn’t reflected in the prices; the French-influenced Prix-Fixe menu is the best value for money: two courses for £16.95 ($32) or three for £19.75 ($37.60).

a hand pouring chocolate filling on top of Profiteroles at Brasserie Zedel
Indulge in Profiteroles, a choux pastry ball with chocolate drizzle on top.

Address: 20 Sherwood St, London

2. Padella

The lines snaking out of Padella in Borough Market every evening aren’t just because it’s cheap – they’re also because this buzzy bistro serves some of London’s best pasta. Helpings start at £9, but the pici cacio e pepe is London-famous. It clocks in at £12 ($23), a true bargain for a dish of house-made pasta slathered in a creamy cheese and pepper sauce. This is a reservation-free zone, and tables go fast – so arrive bang-on opening at 5pm to sign up for the waitlist.

Address: 6 Southwark St, London

3. Roti King

Nothing costs more than a tenner at this cult favourite, tucked in a backstreet basement near Euston Station. Joining the queue at this Singaporean-Malaysian eatery is a rite of passage for food-obsessed Londoners – you’ll understand why when you’re sitting shoulder-to-shoulder with your fellow diners tearing up flaky roti canai to dip into deeply flavoursome chicken curry or beef rendang. £8.75 ($16.70) and £9.25 ($17.60) respectively, including roti.

Address: 40 Doric Way, London

4. Norman’s Cafe

Make like north London’s cool kids by swinging past this next-generation caff (and no, we don’t mean cafe). This modern take on a greasy spoon is notorious for old-school classics served in a retro-inspired room.

a retro-themed dining in Norman’s Cafe, London
Step back in time at the retro-themed dining in Norman’s Cafe.

Hewing to caff tradition, set breakfasts come with tea or coffee, plus sausage, eggs, bacon, baked beans and hash browns – £12 ($22.90) – or sausage, chips and beans – £10 ($19). Unlike a classic caff, it has a wine and cocktail list and rotating seasonal specials.

a plate of sausage, eggs, bacon and hash brown with coffee at Norman’s Cafe, London
Head to Norman’s Cafe for a plentiful brekky.

Address: 167 Junction Rd, London

5. Xi’an Biang Biang Noodles

The comforting ‘belt’ noodles – so long it’s impossible to slurp a single strand in one go – in this fluorescent-lit eatery near Spitalfields Market are fiery with chilli and soy, and heaving with chunks of beef or cumin lamb. Bowls of these spice-soaked beauties will set you back £13.50 ($25.75) but are entire meals in themselves. It’s great-value dining in an area known for its increasing number of upmarket eateries.

Address: 62 Wentworth St, London

6. Kiln

Fiery northern-Thai dishes crafted with British produce load the menu at Kiln – one of the rare Soho restaurants where bang-for-your-buck equals food you’d actually like to eat.

people having dinner at Kiln, London
Pop into Kiln for dinner.

You can easily get away with paying less than £20 ($38.15) a head at this pocket-sized eatery. Thai-style barbecue is a signature, making the skewers – at £3 ($5.72) a pop – a must-order. Think rich chunks of cumin-rubbed lamb sizzled over charcoal.

a plate of food at Kiln, London
Savour fiery northern-Thai dishes at Kiln.

Address: 58 Brewer St, London

7. Lahore Kebab House

No trip to London is complete without participating in the great English tradition of dining at a curry house. Make like East End locals and skip Brick Lane’s tourist-geared curry restaurants in favour of nearby Lahore Kebab House in Whitechapel. The surroundings are no-frills, but the curries, gosht and biryani coming out of the kitchen are roiling in spices; this place has been around for 50 years, and they know their stuff. Grilled lamb chops – £10.25 ($19.55) – are a highlight, and most curries sit around the £10.50 ($20) mark.

Address: 2–10 Umberston St, London

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8. Flat Iron

The tyranny of choice doesn’t exist at Flat Iron, which offers one main: steak, at one price: £13 ($24.80). It’s remarkable value for a top-notch bit of meat, sourced from the group’s own herd.

Steaks, burgers and red wine from Flat Iron in London
Head to Flat Iron if you’re craving steak. (Image: Justin De Souza)

Fair warning: the low price is partly because you must pay for everything else, from sauces – £1 ($1.90) – to beef-dripping chips – £4 ($7.60)– and green salad – £3.50 ($6.70). Don’t go overboard and you’ll easily walk out having spent less than 20 quid ($38.15).

Exterior of the Flat iron in Kensington
Keep the additions to a minimum to keep the price down. (Image: Justin De Souza)

Address: Various locations

9. Fish Wings and Tings

London’s flourishing Caribbean diaspora means it’s one of the greatest places in the world to try that region’s cuisine. In buzzy Brixton Village Market, Trinidadian-born chef and restaurateur Ben Danclair is pumping out vibrant, wallet-friendly fare spanning the regional cuisines of the Caribbean to a thumping soundtrack of reggae tunes. Opt for the little fried cod fish fritters with a zippy ginger sauce – £7.75 ($14.80) – and the lush tamarind-coated reggae wings brightened up with a side of pineapple – £8.50 ($16.20).

the exterior of Fish Wings and Tings, London
Dine locally sourced Caribbean dishes at Fish Wings and Tings.

Address: Arcade, Unit 3, Brixton Village, Coldharbour Ln, London

10. Mamuska

Similarly, the large number of Polish ex-pats in the UK equals a burgeoning Polish restaurant scene. Mamuska, under a railway arch at South Bank, has beer-hall vibes and low prices. Share a plate of five handmade pork-, cheese-, or potato-stuffed pierogi for £8 ($15.25), followed by an extraordinarily large schabowy – breaded and fried pork loin – for £15.90 ($30.30).

Address: 9 Addington St, London

For more food-related London travel tips, read our guide to London’s best markets by borough and the city’s most exquisite high tea parlours.

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What the European heatwave means for your summer travel plans

Temperatures are soaring this summer, breaking records across Europe and the UK. 

Euro summer is a feeling like no other. But when a heatwave hits? The dream trip quickly turns into a sweaty mess. Extreme heat is sweeping Europe and the UK this week, with record-high temperatures impacting travel plans across the continent.

And while Australian summers are typically hotter in absolute temperature, many European cities aren’t equipped for high temperatures, resulting in unbearable weather.

Why is it so hot in Europe?

Signs of a hot summer loomed in May, when the mercury hit unprecedented spring highs. Now, extreme high temperature warning alerts have been issued in countries such as Spain, Italy, France, England, the Netherlands and Germany.

France saw its hottest day on record on Wednesday, with an average temperature of 30°C across the day and night. This surpasses the average temperature for June, which is 15°C to 25°C. Dozens of people have died, including 40 from drowning.

In Spain, 212 deaths have been linked to the heatwave.

The UK recorded its hottest June day ever on Wednesday with temperatures soaring to 36.1°C. In an article published by the Met Office – the UK’s national meteorological service – Professor Stephen Belcher CBE, Met Office Chief Scientist, shared his concerns about June’s heat. “To see temperatures like this in the UK in June is sobering. Events like this bring home the implications of climate change, with very high temperatures and humidity bringing significant health implications from heat stress, as well as impacts to a range of sectors such as transport, energy and water supply,” he said.

Heatwaves are becoming increasingly common in Europe and the UK, neither of which is prepared for such extremes. The World Meteorological Organization reported that in 2025, at least 95% of Europe experienced above-average annual temperatures and that the continent was heating up twice as fast as the global average.

How travel is impacted

A pharmacy sign displaying 40 degrees Celcius
A pharmacy broadcasting local weather data. (Credit: Getty/Dragoncello)

During a heatwave, power grids, water systems and transport networks can be affected, resulting in disrupted itineraries for travellers. In France, power outages have left thousands without electricity and early closures have been implemented for two of Paris’s biggest attractions, the Eiffel Tower (early afternoon rather than late at night) and the Louvre (two hours early). Eurostar cancelled its London to Paris and Paris to London services from the 22nd to the 25th, and major UK rail companies have been advising travellers to avoid using trains where possible, or to travel during early hours.

If a heatwave is predicted, being flexible with your itinerary and having fully refundable/changeable tickets is key, as extreme heat can force the cancellation of outdoor activities, impact rail and flight services and change the opening hours of sites and eateries.

Why does summer in Europe often feel hotter than summer in Australia?

people swimming in the Canal Saint-Martin in Paris
People swimming in the Canal Saint-Martin in Paris to cool off. (Credit: Rachael Thompson)

With some of the highest UV levels in the world, Australians are no strangers to the heat, adapting well to intense weather. But our infrastructure is largely equipped to withstand soaring temperatures with climate-responsive passive design, refrigerated air conditioning or evaporative coolers, as well as swimming spots aplenty.

Buildings in Northern and Western Europe and the UK, however, are constructed to retain heat and handle frosty winters. The lack of universal air conditioning means it generally feels hotter even though the temperature on your app might not look it. During a heatwave, it can feel like you’re in a sauna as cities act like heat traps.

How to stay cool and prepare for another heatwave

Relief is expected across Europe and the UK later this week, but more heatwaves are still possible in the coming months. Summer heat typically peaks in July and August.

Public transport often doesn’t have air conditioning, and buses in particular can be swelteringly hot. If you’re heading outside or your accommodation has no air conditioning, it’s worth buying a spray bottle and a handheld fan from a pharmacy or tourist stand. Check ahead of time if restaurants and cafes have air conditioning and make a booking in advance. The highest temperatures typically hit between 3pm and 6pm, so aim to head outdoors outside of these hours.

Rising temperatures invite travellers to enter a more intentional era of seeing the world. Now more than ever is the time to embrace lower-impact “coolcations” and off-season getaways.